Chettinad Masala

Name: Chettinad Masala
SKU: 1557
Availability: InStock

$7.00 – $12.00

Chettinad Masala, originating from Tamil Nadu’s Chettinad region, is known for its bold, robust flavours. The spices are dry-roasted to enhance their aroma and depth before being finely ground. Widely used in both vegetarian and non-vegetarian dishes, this blend imparts a distinctive spicy, and aromatic profile to the cuisine.

Handmade in South Australia from local & imported Natural Ingredients. No Artificial Colours / Preservatives.

SKU: N/A Categories: Marinades & Rubs, Spice Blends & Masalas Tags: Masala, Spice Blend

How To Use:

Add Chettinad Masala to sautéed onions, tomatoes, and ginger-garlic paste to create an aromatic base for curries. It complements both vegetarian and non-vegetarian options.
For marination, mix the masala with yogurt or lemon juice to coat meat, poultry, or seafood, allowing the spices to infuse and enhance the flavour of the ingredients.

Instruction:

Store in an airtight container in a cool, dry place.
Use within 6 Months after opening.

Size	50g Jar, 50g Pouch, 100g Pouch
Ingredients	Coriander Seeds, Dry Red Chilli, Cumin Seeds, Fennel Seeds, Black Pepper, Poppy Seeds, Fenugreek Seeds, Cinnamon Quills, Cardamom, Cloves