Lentil Powder / Dal Powder

$6.00$11.00

The Lentil Powder (Dal Powder) is a traditional Indian spice blend made from roasted lentils, which boasts a robust, earthy flavour. This versatile seasoning enriches a range of dishes, especially rice. When combined with Ghee or Gingelly oil or Olive oil, the Lentil Powder imparts a distinctive, savory taste that enhances the overall culinary experience.

Handmade in South Australia from local & imported Natural Ingredients. No Artificial Colours / Preservatives.

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How To Use:

  • Add the desired amount of Lentil Powder/Dal Powder to cooked rice, and incorporate Ghee (Clarified Butter) or Gingelly oil or Olive oil for enhanced flavour.
  • Adjust the quantity of Lentil Powder according to your taste preferences.

Instruction:

  • Store in an airtight container in a cool, dry place.
  • Use within 6 Months after opening.

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Size

50g Jar, 50g Pouch, 100g Pouch

Ingredients

Toor Dal, Moong Dal, Channa Dal, Dry Red Chilli, Black Pepper, Asafoetida Powder, Crystal Salt, Curry Leaves

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