How To Use:
- For Lentil Stew (Sambar), a traditional South Indian dish, add the Sambar Powder to the simmering lentil, tamarind and vegetable mixture to impart a rich, spicy depth.
- Seasoning for vegetables, sprinkle Lentil Stew Powder over roasted or sautéed vegetables to enhance their flavour with a distinctive, spicy kick.
- Incorporate Lentil Stew Powder into soups and curries to enhance their complexity and impart a warm, aromatic flavour.
Instruction:
- Store in an airtight container in a cool, dry place.
- Use within 6 Months after opening.
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