Rasam Powder

$6.00$11.00

The Rasam Powder is an unique spice blend in Indian cuisine, designed to enhance the flavour of Rasam, a tangy and aromatic soup-like dish. This blend provides a harmonious balance of earthy, spicy, and tangy notes. The roasted spices impart a warm, aromatic quality, while the chillies and pepper introduce a gentle heat.

Handmade in South Australia from local & imported Natural Ingredients. No Artificial Colours / Preservatives.

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How To Use:

  • Traditionally Rasam Powder is used to season Rasam, a flavourful soup made with tamarind, tomatoes, and fresh garlic.
  • Additionally, Rasam Powder can be utilized to season lentil soups, stews, and vegetable curries, imparting depth and complexity to their flavour profiles.

Instruction:

  • Store in an airtight container in a cool, dry place.
  • Use within 6 Months after opening.

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Size

50g Jar, 50g Pouch, 100g Pouch

Ingredients

Black Pepper, Cumin Seeds, Fenugreek Seeds, Coriander Seeds, Dry Red Chilli, Turmeric Fingers, Curry Leaves, Asafoetida Powder

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